Celebrate your Christmas @ Eaton Square Bar
CHRISTMAS 2014
EATON SQUARE BAR
BELGRAVIA
17 Hobart Place
London
SW1W 0HH
020 7235 9696
Christmas Menu @ £27.50/person – 3 Course Meal
Starters
Soup of the Day (v)
Please ask a member of our team for the soup of the day
Beef Carpaccio
Thin slices of spicy smoked Beef garnished with Rocket salad and Parmesan shavings
Greek Salad (v)
Goats cheese with Thyme, Mint leaves, Tomatoes, Onions, green Peppers and black Olives
Baby Squid
Battered Squid served with aioli sauce and lemon wedges
Mains
Salmon Tagliatelle
Pan-fried Salmon served with a creamy Tagliatelle, Capers and Shallots
Shank of Lamb
Slow cooked Lamb shank in a red wine & rosemary gravy, served on a bed of mashed potatoes
Stuffed Guinea Fowl
French Guinea fowl supreme with a pork, caramelized orange & ginger stuffing, served with roast potatoes, Green peas & Cumberland sauce
Asparagus & Pea Girasole (v)
Egg pasta in large sunflower shaped parcels stuffed with asparagus & peas
Desserts
Chocolate Box
Butter shortbread topped with a caramel centred Chocolate mousse and a layer of caramel cream
Wild Berries Cheese Cake
Mascarpone and sweet Ricotta with layers of delicate sponge, topped with Wild Strawberries and Redcurrants, set in a Strawberry glaze
Apple Tart
Shortcrust pastry base filled with a rich almond cream, topped with sliced of Apple in a delicious glaze
Tiramisu
Soft sponge base with a layer of mascarpone cream, decorated with coffee soaked finger biscuits and dusted with cocoa powder.